As you will have noticed, our blog is looking a little empty. When I first wrote the dadima’s cookbook, I started blogging on another website (anneekaludhra.com) and have never got round to moving it onto this website.
With dadima’s growing as a heritage food brand, it makes sense for us to share all recipes with you on this site. Please bear with us as we update this section and move over our previous blogs.
This will be our new space for sharing all the recipes and life nuggets we have learnt from all the lovely dadimas (and dadajis).
Lots of love,
Anneeka and Geeta from dadima’s